Photo by Steve Buissinne

Jalapeno Bacon Sandwich

4 jalapeños sliced
8 slices thick bacon
4 buns/bread
4 tablespoons unsalted butter
1/2 White Onion Cut in rings


Preheat oven to broil. Line a baking sheet with parchment paper.
Place jalapeño onto the prepared baking sheet, cut side down. Place into oven and roast just until the skin has blackened around the edges, about 6-8 minutes.
Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate.
Grill Sliced Onions in bacon grease until golden brown around edges..
Toast buns/bread slices in oven to liking.
Spread 1/2 tablespoon butter over 1 side of each bun/bread slice. Top with roasted jalapeño, 2 slices bacon, onions and then top with bun/slice of bread, buttered side up, to create a sandwich.

Serve immediately!